We are at
looking for:

The candidate will mainly be responsible for managing the various preparations in the kitchen.

More specifically:

– Preparation of various dishes
– Management of orders
– Preparation of service
– Assisting the Kitchen Manager
– Meeting the restaurant’s hygiene standards

Requirements

– Excellent interpersonal skills
– Good manual dexterity and accuracy
– Ability to work in a team and collaborate with colleagues
– Willingness to work in shifts
– Flexibility and hourly availability based on organizational needs

The following complete the profile: excellent propensity for problem solving, excellent ability to handle stress, punctuality and professionalism.

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Osteria located in a beautiful and evocative location on the Torricelle Hills of Verona, seeks for expansion and consolidation of the staff, a / a commis of the room, more specifically:

– Management and taking of orders
– Service preparation
– Assisting the Room Manager
– Complying with the restaurant’s hygiene standards

Requirements

– Excellent interpersonal skills
– Good manual dexterity and accuracy
– Ability to work in a team and collaborate with colleagues
– Flexibility and hourly availability based on organizational needs

– Attention and consultation

– Customer orientation

– Problem Solving o Communication skills

– Storytelling skills

– Propensity for learning

– Good organizational, interpersonal and communication skills

The following complete the profile: excellent propensity for problem solving, excellent ability to handle stress, punctuality and professionalism.

Opportunities for professional growth

Challenging and engaging work environment

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